Indulge in the luxurious taste of our Decadent Almond Bliss: Almond Butter Chocolate Fudge. This fudge is the epitome of indulgence, blending the rich flavors of dark chocolate with creamy almond butter. Each square is a smooth, dense bite of heaven, topped with a hint of sea salt and crushed almonds for a delightful contrast of flavors and textures.
Time Requirements
- Preparation Time: 15 minutes
- Chilling Time: 2 hours
- Total Time: 2 hours 15 minutes
Servings
- Serves: 16 squares
- Serving Size: 1 square
- Nutritional Information (Per Serving)
- Calories: 180 kcal
- Carbohydrates: 12g
- Protein: 3g
- Fat: 14g
Ingredients
- Dark chocolate: 200 grams (7 ounces)
- Almond butter: 120 grams (1/2 cup)
- Coconut oil: 30 ml (2 tablespoons)
- Honey or maple syrup: 50 grams (1/4 cup)
- Vanilla extract: 5 ml (1 teaspoon)
- Sea salt: for garnish
- Crushed almonds: for garnish
Method of Preparation
- Gently melt dark chocolate, almond butter, and coconut oil together.
- Stir in honey or maple syrup and vanilla extract.
- Pour the mixture into a lined baking dish.
- Sprinkle with sea salt and crushed almonds.
- Refrigerate until set, about 2 hours.
- Cut into squares and serve.
Culinary Tips
- For a vegan version, use maple syrup and vegan chocolate.
- Add a pinch of cinnamon or chili powder for an extra flavor kick.
FAQs
Can I store this fudge at room temperature?
It's best kept refrigerated due to its melting point.
How long does this fudge last?
Store in the refrigerator for up to 2 weeks.
Can I use a different nut butter?
Certainly, peanut or cashew butter can be great alternatives.
Our Decadent Almond Bliss: Almond Butter Chocolate Fudge is more than just a dessert; it's a journey into a world of rich, creamy, and nutty flavors. Perfect for sharing with loved ones or enjoying as a personal treat, this fudge is sure to satisfy your deepest chocolate cravings. Here's to moments of pure, chocolatey delight! 🍫🥜🧂