recent
Hot

Almond Butter Scones

Home

Elevate your tea-time experience with our Tea-Time Elegance: Almond Butter Scones. These scones are a delightful blend of traditional British tea-time fare with the rich, nutty flavor of almond butter. Baked to a perfect golden-brown, they boast a slightly crispy exterior and a soft, flaky interior. Drizzled with an almond butter glaze, these scones are an ideal companion to your favorite tea or coffee.

Almond Butter Scones


Time Requirements

  • Preparation Time: 20 minutes
  • Cooking Time: 15 minutes
  • Total Time: 35 minutes

Servings

  • Serves: 8 scones
  • Serving Size: 1 scone

Nutritional Information (Per Serving)

  • Calories: 250 kcal
  • Carbohydrates: 30g
  • Protein: 5g
  • Fat: 12g

Ingredients

  • All-purpose flour: 240 grams (2 cups)
  • Sugar: 50 grams (1/4 cup)
  • Baking powder: 10 grams (2 teaspoons)
  • Salt: 2 grams (1/2 teaspoon)
  • Cold butter, cubed: 60 grams (1/4 cup)
  • Almond butter: 60 grams (1/4 cup)
  • Milk: 120 ml (1/2 cup)
  • For the Glaze:
    • Almond butter: 30 grams (2 tablespoons)
    • Powdered sugar: 50 grams (1/2 cup)
    • Milk: 15-30 ml (1-2 tablespoons)

Method of Preparation

  1. Preheat the oven to 220°C (425°F) and line a baking sheet with parchment paper.
  2. In a bowl, mix flour, sugar, baking powder, and salt.
  3. Cut in the butter and almond butter until the mixture resembles coarse crumbs.
  4. Stir in milk until just combined.
  5. On a floured surface, knead the dough and form into a circle.
  6. Cut into 8 wedges and place on the prepared sheet.
  7. Bake for 15 minutes or until golden.
  8. For the glaze, mix almond butter, powdered sugar, and milk. Drizzle over scones.

Culinary Tips

  • For a richer flavor, add a teaspoon of vanilla extract to the dough.
  • Sprinkle sliced almonds on top before baking for added crunch.

FAQs

Can I make these scones gluten-free?

Yes, use a gluten-free flour blend.

How should I store these scones?

Keep them in an airtight container for up to 2 days.

Can I freeze these scones?

Yes, freeze them before adding the glaze and thaw at room temperature.


Our Tea-Time Elegance: Almond Butter Scones are more than just a treat; they are a celebration of cozy moments and refined flavors. Enjoy these scones as you unwind with a cup of tea, reveling in the quiet joys of a perfect afternoon. Cheers to delightful tea-times! ☕🍪🥜




google-playkhamsatmostaqltradent