Experience the bold flavors of Smoky Elegance: Roasted Tomato and Garlic Salsa Fiesta. This salsa is a celebration of rich, roasted tomatoes and aromatic garlic, blended with fresh herbs and spices. It's a perfect balance of smoky, tangy, and slightly spicy flavors, making it an ideal accompaniment for chips, tacos, or as a vibrant addition to any meal. Whether you're hosting a party or simply enjoying a family dinner, this roasted salsa will elevate your culinary experience.
Preparation and Cooking Times
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
- Total Time: 35 minutes
Servings and Serving Size
- Servings: Approximately 2 cups
- Serving Size: 2 tablespoons
Nutritional Profile (per serving)
- Calories: 20 kcal
- Protein: 1g
- Carbohydrates: 3g
- Fat: 1g
- Saturated Fat: 0g
- Cholesterol: 0mg
- Sodium: 10mg
- Fiber: 1g
- Sugar: 2g
Ingredients
- 500g (1.1 lbs) ripe tomatoes, halved
- 4 cloves garlic, unpeeled
- 1 small onion, quartered
- 1 jalapeño pepper, halved and seeded
- Juice of 1 lime
- ¼ cup fresh cilantro, chopped
- Salt and pepper to taste
- Olive oil for roasting
Detailed Method of Preparation
- Preheat oven to 200°C (400°F). Arrange tomatoes, garlic, onion, and jalapeño on a baking sheet. Drizzle with olive oil and season with salt and pepper.
- Roast for 20 minutes, or until vegetables are charred and soft.
- Once cooled, peel the garlic. Transfer roasted vegetables to a blender or food processor.
- Add lime juice and cilantro to the blender. Pulse until desired consistency is reached.
- Taste and adjust seasoning with salt and pepper. Chill in the refrigerator for at least 30 minutes to allow flavors to meld.
- Serve chilled with chips, on tacos, or as a condiment for grilled meats.
Tips for Culinary Success
- Use ripe tomatoes for a richer flavor.
- Adjust the amount of jalapeño for your preferred spice level.
- Roasting brings out the sweetness and smokiness of the vegetables.
Frequently Asked Questions (FAQs)
Can I use canned tomatoes?
Fresh tomatoes are preferred for the best flavor and texture.
How long can I store this salsa?
Refrigerate in an airtight container for up to 5 days.
Can I freeze this salsa?
It's best enjoyed fresh, as freezing may alter the texture.