Embark on a culinary journey with our Island Delight Spam Fried Rice, a dish that brings a touch of tropical comfort to your table. This easy-to-make, flavorful fried rice is packed with the savory goodness of Spam, mixed with vegetables and a perfect blend of seasonings. It's an ideal quick meal for any time of the day.
Preparation and Cooking Times
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Total Time: 30 minutes
Servings and Serving Size
- Yields 4 servings
- Serving Size: 1 cup
Nutritional Information (per serving)
- Calories: 320 kcal
- Total Fat: 14g
- Saturated Fat: 5g
- Cholesterol: 40mg
- Sodium: 920mg
- Total Carbohydrates: 35g
- Dietary Fiber: 1g
- Sugars: 2g
- Protein: 15g
Ingredients
- Spam, diced - 1 can (12 ounces)
- Cooked rice, preferably day-old - 3 cups
- Vegetable oil - 2 tablespoons
- Garlic, minced - 2 cloves
- Onion, diced - 1 small
- Carrots, diced - 2
- Frozen peas - ½ cup
- Soy sauce - 3 tablespoons
- Sesame oil - 1 teaspoon
- Green onions, sliced - for garnish
- Eggs (optional) - 2
Detailed Method of Preparation
- Heat 1 tablespoon of vegetable oil in a large skillet or wok over medium-high heat. Add the diced Spam and cook until browned. Remove and set aside.
- In the same skillet, add the remaining oil. Sauté garlic and onion until fragrant.
- Add carrots and cook until slightly tender.
- Push the vegetables to one side of the skillet. If using eggs, scramble them on the other side.
- Add the cooked rice, peas, and browned Spam. Stir to combine.
- Pour soy sauce and sesame oil over the rice and mix thoroughly.
- Cook for a few more minutes, stirring frequently until everything is heated through.
- Garnish with sliced green onions before serving.
Tips for Culinary Success
- Using day-old rice prevents the fried rice from becoming soggy.
- Customize with your favorite vegetables or add a pinch of red pepper flakes for some heat.
- Keep the heat high and stir frequently for that perfect wok-charred flavor.
- For a healthier twist, try using low-sodium soy sauce and turkey Spam.
Frequently Asked Questions (FAQs)
Can I make this dish with fresh rice?
Yes, but day-old rice gives the best texture as it's drier and less sticky.
Can I use other types of meat?
Absolutely, chicken, shrimp, or tofu are great alternatives.
How do I store leftovers?
Store in an airtight container in the refrigerator for up to 3 days.
Your Island Delight Spam Fried Rice is ready to tantalize your taste buds! This dish is not just a meal; it's a flavor-packed, satisfying experience that brings a slice of island life to your kitchen. Serve it up and watch as it becomes a new favorite at your family table!