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Zesty Pepper Jelly & Cream Cheese Bites: A Sweet and Spicy Symphony

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Zesty Pepper Jelly & Cream Cheese Bites are the perfect combination of creamy, sweet, and spicy. This delightful appetizer features buttery crackers or crisp crostini topped with smooth cream cheese and a generous layer of zesty pepper jelly. With contrasting textures and bold flavors, these bites are ideal for entertaining, adding a vibrant burst of flavor to any gathering.

Zesty Pepper Jelly & Cream Cheese Bites: A Sweet and Spicy Symphony


Key Information:

  • Preparation time: 10 minutes
  • Cooking time: None
  • Total time: 10 minutes
  • Number of servings: 24 bites
  • Serving size: 1 bite

Nutritional Information (per serving, 1 bite):

  • Calories: 80
  • Protein: 2g
  • Carbs: 8g
  • Fat: 4g

Ingredients:

  • 200g (7 oz) cream cheese, softened
  • 120g (1/2 cup) pepper jelly
  • 24 buttery crackers or crostini (about 100g / 3.5 oz)
  • 1 tbsp fresh chives, finely chopped (optional, for garnish)
  • 1 tbsp toasted sesame seeds (optional, for garnish)
  • Fresh cracked black pepper (optional)

Method of Preparation:

  1. Prepare the base: Arrange the crackers or crostini in a single layer on a serving platter.
  2. Spread the cream cheese: Using a small knife or piping bag, spread about 1 teaspoon of softened cream cheese onto each cracker or crostini.
  3. Add the pepper jelly: Spoon about 1/2 teaspoon of pepper jelly over the cream cheese layer, spreading it gently to cover the top.
  4. Garnish for extra flavor: Sprinkle the bites with fresh chives, toasted sesame seeds, or a light crack of black pepper, if desired, to add extra flavor and color.
  5. Serve immediately: These bites are best served fresh to maintain the crispness of the crackers.

Culinary Tips for Success:

  1. Choose the right crackers: Opt for sturdy, buttery crackers or crostini that can hold up to the toppings without becoming soggy.
  2. Soften the cream cheese: Allow the cream cheese to soften at room temperature for easier spreading.
  3. Balance the flavors: If the pepper jelly is very spicy, balance it by using a bit more cream cheese or choosing a milder pepper jelly variety.
  4. Garnish with flair: Add fresh herbs like chives or parsley for a pop of color and freshness, or sprinkle with toasted sesame seeds for a nutty crunch.
  5. Make ahead: If making ahead, prep all ingredients but wait to assemble just before serving to keep the crackers from softening.

Frequently Asked Questions:

  1. What is pepper jelly? Pepper jelly is a jelly made from bell peppers and often chili peppers, offering a combination of sweetness and spice. It's typically used as a condiment or appetizer topping.
  2. Can I make these ahead of time? You can prepare the components ahead, but it’s best to assemble the bites just before serving to prevent the crackers from getting soggy.
  3. Can I use different types of crackers or bread? Yes, you can use any sturdy cracker, crostini, or even mini toast slices for a different texture. Just make sure they are firm enough to hold the toppings.
  4. What if I can't find pepper jelly? If pepper jelly is unavailable, you can use a sweet chili sauce or a spicy fruit preserve like mango chutney for a similar sweet-and-spicy flavor.
  5. Are these bites gluten-free? They can be if you use gluten-free crackers or crostini. Most other ingredients are naturally gluten-free.


These Zesty Pepper Jelly & Cream Cheese Bites offer a delightful blend of creamy, spicy, and sweet in one irresistible bite. Perfect for casual snacking or a gourmet appetizer, they’re easy to make yet impressive to serve. Whether you're hosting a party or looking for a quick snack, these bites are sure to tantalize your taste buds and leave guests craving more!
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